Welcome to Lock 72 Kitchen & Bar
Overview
Located in the heart of Potomac Village, Lock 72 provides modern American cuisine utilizing the freshest ingredients in a relaxed, neighborhood atmosphere.
Cuisine
Our Chefs have created a menu that mirrors the vision at Lock 72; providing delicious, simple, seasonal, ingredient driven meals. We love to eat as much as you do and we've learned to let the ingredients speak for themselves. We diligently source the freshest seafood, amazing local produce and the finest beef, pork and poultry. All of our food is expertly and lovingly prepared in house from the dressings to desserts.
Team
Proprietor - Chef Robert Wiedmaier
Corporate Chef - Chef Brian McBride
Chef de Cuisine - Chef Karen Hayes
Executive Sous, David Bacot
General Manager - Fred Giacomoni
Menu
Appetizers
Jumbo Lump Crab Cake
mustard remoulade
$17Oysters Rockefeller
Chesapeake oysters, spinach, pernod, pecorino romano
$16Tuna Tartare
avocado, passion fruit, ginger soy
$16Caesar Salad
anchovy, garlic crouton, pecorino romano
$12Chopped Salad
crisp lettuce, tomato, cucumber, red onion, feta cheese, olives, pepperoncinis, vinaigrette
$13New England Clam Chowder
yukon gold potatoes, mirepoix, cream
$12French Onion Soup
aged gruyere cheese, toasted crostini, chives
$12Wedge Salad
applewood smoked bacon, cherry tomato, hard boiled egg, blue cheese, vinaigrette
$13Spanish Octopus
chorizo, lentils, pomegranate, chimichurri, crispy garbanzos
$22Entrees
14 oz Dry Aged Strip Loin
herb butter, blistered shishito peppers
$4210 oz Filet Mignon
herb butter, blistered shishito peppers
$36Dry Aged Beef Burger
aged cheddar, applewood smoked bacon, grilled red onion, lettuce, aioli
$20Crispy Pork Shank
braising jus, jalapeno honey
$2810 oz Salmon
herb butter, blistered shishito peppers
$2910 oz Swordfish
herb butter, blistered shishito peppers
$33Bronzino
herb butter, blistered shishito peppers
$26Chicken Tarragon
roasted breast, stuffed thigh. tarragon beurre blanc
$27Smoked Eggplant & Zucchini
asparagus, pickled turnips, tomato jam, sweet pepper relish
$22Sides
Creamed Spinach
Crispy Brussel Sprouts
Roasted Cremini Mushroom Ragout
Creamy Truffled Mac & Cheese
French Fries
Double Stuffed Potato
Sweet Potato Maple Puree
Arugula Salad, Lemon Vinaigrette, Pecorino
Appetizers
French Onion Soup
french baguette, aged gruyère cheese, chive
$10New England Clam Chowder
yukon gold potatoes, bacon, mirepoix, cream
$10Heirloom Beet Salad
persimmon gel, fresh horseradish, toasted pistachios, lemon goat cheese mousse, ice wine
$13Tuna Tartar
avocado, passion fruit, ginger soy
$16Chopped Salad
crisp lettuce, tomato, cucumber, red onion, feta cheese, olives, pepperoncini
$12Wedge Salad
applewood smoked bacon, cherry tomato, hard-boiled egg, blue cheese, vinaigrette
$12Caesar Salad
anchovy, garlic crouton, pecorino romano
$12Add Protein to Any Salad
salmon 8 ● shrimp 7 ● chicken 6 ● steak 11
Entrees
Steak Frites
grilled butcher's cut steak, french fries, mâitre d' butter, red wine jus
$25Smoked Eggplant & Zucchini
asparagus, pickled turnips, tomato jam, sweet pepper relish
$20Jumbo Lump Crabcake Sandwich
house-made guacamole, pickled ginger, savoy cabbage coleslaw, sriracha aioli
$23Dry Aged Beef Burger
aged cheddar, applewood smoked bacon, grilled red onion, bibb lettuce, burger sauce
$20Grilled Chicken Sandwich
avocado, bacon, bibb lettuce, roasted tomato, lemon-thyme mayo, ciabatta
$17Salmon Burger
tomato, red onion, arugula, cilantro, harissa aioli
$18Sides
Creamed Spinach
$8Roasted Cremini Mushroon Ragout
$7Crispy Brussels Sprouts
$8Every Saturday 11:30 am to 3:00 pm
Every Sunday 11:00 am to 3:00 pm
Brunch Entrees
In addition to our Daily Lunch menu we will also be featuring the following:
Eggs Benedict
Two Soft Poached Eggs, Canadian Bacon atop Toasted English Muffin with Hollandaise Sauce
$16Confit Duck Cassoulet
Potato Hash, Sunny-Side, Hollandaise, Espelette
$14Steak and Eggs
Grilled Bistro Steak, Eggs Your Style, Home Fries
$21Today's Omelette
Ask your server
$15Lock 72 Breakfast
Two Eggs Your Way, Applewood Smoked Bacon, Home Fries & Rustic Toast
$14Blueberry Pancakes
House-made Mixed Berry Jam, Maple Syrup, Whipped Cream
$13Bar Menu
Hummus
Tahini, Garlic, Extra Virgin Olive Oil
$7Deviled Eggs
Chow-Chow, Red Onion, Prosciutto
$8Lock 72 Wings
BBQ, Buffalo, Garlic Habanero
$12Grape Jelly Meatballs
Pickled Fresno Chilis, Green Onion
$10Steamed Blue Bay Mussels
Garlic White Wine
$14Dry Aged Beef Burger
Aged Cheddar, Applewood Smoked Bacon, Grilled Red Onion, Iceberg Lettuce, "Special Sauce"
$20Salmon Burger
Tomato, Red Onion, Arugula, Cilantro, Harissa Aioli
$16Cobb Salad
Romaine Lettuce, Grilled Chicken, Deviled Egg, Marinated Tomatoes, Avocado, Blue Cheese Crumbles, Bacon, Poblano Ranch
$18Desserts
Bourbon Cherry Bread Pudding
Bourbon Cherry Ice Cream, Bourbon Anglaise
$9Seasonal Cheesecake
$9Apple Tarte Tatin
Apple Cider Gastrique, Vanilla Ice Cream
$9House made Ice Cream
Ask server for selections
$6Coffee Service
French Press
Espresso
Cappuccino
Latte
Drinkable Dessert
The Black and White Russian
Absolut Vanilla Vodka and Kahlua layered with cream, topped with chocolate
$10Every Day 3-7 PM
Wines
Cava
White
Rose
Red
Cocktails
Citrus Cosmo
Martini/Manhattan
Classic Vodka or Gin Martini
Classic Rye Manhattan
Draft Beers
All Draft Beers $5.75 (Antigoon is $8)
Bottle Beers
Miller Lite
$4Stella Artois
$5.5Dogfish Head 60 Min
$5.75Food
Hummus
$5Deviled Eggs
Chow-Chow, Arugula
$5Chicken Wings
Buffalo or House-made BBQ
$9Mussels
White Wine & Garlic
$12Grape Jelly Meatballs
Pickled Fresno Chilis, Green Onion
$8Lock 72 offers wine service for bottles not represented on our wine list. $25 fee per 750ml bottle. There is no limit on the amount of bottles, and we offer this Tuesday-Sunday.
Beers on Draft
Antigoon By: Robert Wiedmaier
Belgian Double Blonde Ale
Ursel, Belgium 6.8% abv
Heavy Seas AmeriCannon
Double Dry Hopped Pale Ale
Baltimore, Maryland 5.75% abv
Goose Island IPA
Chicago, Illinois 5.9% abv
$7Brookeville Beer Farm "Philsner"
Local Pilsner
Brookeville, MD 4.5% abv
Jailbreak Feed the Monkey
Hefeweizen brewed with orange
Laurel, MD 5.6% abv
3 Stars Peppercorn Saison
Belgium Style Farmhouse Ale
District of Columbia 6.5% abv
House Cocktails
House Infused Old Fashioned
Rye Whiskey, Dried Cherries, Orange Zest, Bitters, Whiskey Ice Ball
$12Aperol Spritz
Aperol, Benvolio Prosecco, Club Soda
$10Cucumber Basil Collins
New Amsterdam Gin, Fresh Cucumbers, Basil, and Lemon Juice
$11Mai Tai
Captain Morgan Spiced Rum, Malibu Coconut Rum, Myers Dark Rum, Fresh Orange Juice, Pineapple Juice, Grenadine
$11Jalapeno Paloma
Jose Cuervo Silver Jalapeno Infusion, Fresh Grapefruit and Lime Juices, Agave
$10Raspberry Mint Mojito
Bacardi Rum, Fresh Raspberries, Mint, Fresh Lime Juice, Club Soda
$12Red Sangria
Honoro Red Blend Wine and E&J Brandy infused with seasonal fresh fruits over ice
$12Potomac Sunshine
Stoli Rasberry Vodka, St.Germain Elderflower, Lemon Juice
$10Wines by the Glass
Champagne & Sparkling
Cava, Brut , Biutiful, Catalonia 11
Cava, Brut Rose, Biutiful, Catalonia 13
Prosecco, Benvolio, Friuli 11
White
Pinot Grigio, Benvolio, Friuli 2017 11
Verdejo, Egeo, Rueda 2016 13
Sauvignon Blanc, Christopher Moreux, Tradition, Sancerre 2016
17
Sauvignon Blanc, Matua, Marlborough 2017 12
Chardonnay, Macon-Lugny, Les Charmes, "Unoaked," Burgundy 2016
12
Chardonnay, Hartford Court, Russian River Valley 2016 16
Rose
Pinot Noir, Nicolas, Gard 2017 12
Garnacha, Legado del Moncayo, Campo de Borjas 2017 11
Provence Blend, Le Provençal, Côtes de Provence 2018 13
Red
Pinot Noir, Bouchard Aîné & Fils, Beaune 2016 17
Pinot Noir, Siduri, Willamette Valley 2017 17
Rhône Blend, Pic & Chapoutier, Côtes-du-Rhône 2016 12
Malbec-Syrah, Perlita, Mendoza 2016 11
Tempernillo, Vivencias, Valtiendas 2011 14
Cabernet Sauvignon, Beringer, Knights Valley 2016 18
Bottles & Cans
Angry Orchard Hard Cider $6
Stella Artois $6
Dogfish Head 60 min. IPA $6
Guinness $8
Miller Lite $5
Heineken $6
Corona $5
Beck's Non-Alcoholic $6
Notable Spirits
Whiskey
Bourbon
RW Filibuster 'Cabernet Cask', KY 12
Willett 'Pot Still Reserve', KY 16
1792 Ridgemont 'Reserve', KY 8
Rye
Copper Fox, VA 16
Sagamore Spirit, MD 11
Whistle Pig, VT 18
American
High West Silver 'Western Oat', UT 12
Pritchard's White 'Lightning', TN12
Jack Daniel 'Single Barrel' TN 11
Breckenridge, CO 16
Irish
Jameson Black Barrel 12
Jameson Cask mates 'Stout' 12
Japanese
Nikka 'Pure Malt' 18
Blended Scotch
Cutty Sark 'Prohibition' 10
Johnnie Walker Black 12
Single Malt Scotch
Balvenie 12 year 'Double Wood' 15
Glenfiddich 12 year 12
Glenlivet 12 year 13
Glenmorangie 10 year 12
Lagavulin 16 year 16
Laphroaig Quarter Cask 17
Laphroaig 10 year Cask Strength 20
Macallan 12 year 16
Talisker 10 year 14
Canadian
Collingwood 'Maplewood Mellowed' 9
Rum
Diplomático 'Reserva' Venezuela 12
El Dorado 'Special Reserve' 15yr Guyana 12
Tequila
Casa Noble Añejo 16
Casa Noble Reposado 14
Maestro Dobel Diamante 12
Cognac
Courvoisier VS 11
Hennessy VSOP 18
Wines by the Bottle
Lock 72 offers wine service for bottles not represented on our wine list. $25 fee per 750ml bottle. There is no limit on the amount of bottles, and we offer this Tuesday-Sunday.
Champagne & Sparkling
Champagne, Moët & Chandon, Brut,"Imperial," Epernay
115
Champagne, Perrier Jouet, Grand Brut, Epernay 105
Champagne, Ruinart, Blanc de Blancs, Reims 155
Champagne, Veuve Cliquot, Yellow Label, Reims 110
Cava, Brut, Biutiful, Catalonia 45
Prosecco, Benvolio, Friuli 40
Rosé Champagne & Sparkling
Champagne, Moët & Chandon, Brut, "Imperial," Epernay
125
Crémant de Limoux, Saint-Hilaire, Limoux 2017 54
Sparkling, Roederer Estate, Anderson Valley 60
Cava, Biutiful, Catalonia 48
White
Pinot Grigio, Benvolio, Friuli 2017 40
Verdejo, Egeo, Rueda 2016 46
Sauvignon Blanc, Christopher Moreaux, Traditions, Sancerre 2015
65
Sauvignon Blanc, Matua, Marlborough 2017 44
Sauvignon Blanc, Stonestreet Estate, Alexander Valley 2015 65
Chardonnay, Alain Geoffroy, Chablis 2017 60
Chardonnay, Macon-Lugny, Les Charmes, Burgundy 2016 40
Chardonnay, Hartford Court, Russian River Valley 2015 70
Rose
Garnacha, Legado del Moncayo, Campo de Borja 2017 40
Grenache, M. Chapoutier, Belleruche, Cotes du Rhone 2017 42
Grenache, Whispering Angel, Cotes du Provence 2018 56
Pinot Noir, Nicolas, Gard 2017 44
Grolleau/Gamay, Ch. De Montgueret, Anjou 2018 48
Cabernet Sauvignon, Chateau Suau, Bordeaux 2017 46
Reds
Pinot Noir, Louis Latour, Côte D'Or 2017 58
Pinot Noir, Chehalem, Three Vineyard, Willamette Valley 2014
60
Pinot Noir, Nielson by Byron, Santa Maria Valley 2013 65
Pinot Noir, Siduri, Willamette Valley 2017 66
Pinot Noir, Hartford Court, Velvet Sisters, Anderson Valley 2014
155
Grenache, Pic & Chapoutier, Côtes-du-Rhône 2016 48
Garnacha, Roque Colas, Alhama de Aragón, Calatayud 2012 52
Rhone Blend, Domaine Berthet-Rayne, Châteauneuf-du-Pape 2016
90
Tinto del Toro, Elias Mora, Toro 2014 48
Tempranillo, Vivencias, V, Calidad de Valtiendas 2011 54
Malbec/Syrah, Perlita, Mendoza 2016 44
Shiraz, Yangarra Estate, McLaren Vale 2014 75
Zinfandel, Hartford Court, Old Vine, Russian River Valley 2017
70
Nebbiolo, G.D. Vajra, Langhe 2017 58
Bordeaux Blend, Lassègue, Les Cadrans, Saint Emilion 2015 70
Bordeaux Blend, Chateau Paveil de Luze, Margaux 2015 88
Bordeaux Blend, Chateau Haut-Surget, Lalande-de-Pomerol 2015
65
Cabernet Sauvignon, Beringer, Knights Valley 2016 68
Cabernet Sauvignon, Jordan, Alexander Valley 2015 115
Cabernet Sauvignon, Groth, Oakville 2014 125
Charcuterie Board
cherry mustarda, sweet pepper relish, gerkins, house-made
granola,
rustic bread. 3 selections - $19, 5 selections -
$26.
Meats / Terrines / Fish
Prosciutto di Parma
Fra'mani Nostrano Salame
Spanish Chorizo
House-made Smoked Salmon
Cheeses
Fourme d'Ambert
French Camembert
Tomme de Savoie
Sparkling Rose
Champagne, Moët & Chandon, Brut, "Imperial," Epernay
125
Crémant de Limoux, Saint-Hilaire, Limoux 2016 54
Sparkling, Roederer Estate, Anderson 60
Cava, Biutiful, Catalonia 48
Still Rose
Garnacha, Legado del Moncayo, Campo de Borja 2017 40
Grenache, M. Chapoutier, Belleruche, Cotes du Rhone 2017 42
Grenache, Whispering Angel, Cotes du Provence 2018 56
Grolleau/Gamay, Ch. De Montgueret, Anjou 2017 48
Cabernet Sauvignon, Chateau Suau, Bordeaux 2017 46
February 14, 2020
$85 (Exclusive of Tax and Gratuity)
Amuse Bouche
Foie Gras Terrine
House Granola, Black Cherry, Vanilla Onion Marmalade
1st Course
Lobster Bisque
Lobster Salad, Brioche Croutons, Celery, Sherry Gelée
Sweet Jumbo Prawns
Roasted Garlic Butter, Herbs & Lime
Creamy Burrata
Winter Chicory, Olives, Black Walnuts, Citron Vinaigrette
Sashimi of Hamachi
Crispy Smoked Tapioca, Tamarind & Buttermilk
2nd Course
Sweet Potato Agnolotti
Walnut Cream, Wine Syrup & Smoked Dates
Pan Seared Fluke
Sautéed Spinach, Creamy Cipollini Onions, Trumpet Mushrooms, Bacon Jam
Sea Bream
Kaleidoscope Carrots, Crab Dumpling, Green Chili, Uni Butter
Prime Beef
Miso Butter, Butternut Squash, Brussel Sprouts
Dessert
Sticky Toffee Cake
Brown Sugar, Butter Pecan Ice-cream
Coconut Custard
Lemon-Lime Sherbet, Mango Lhassi
Chocolate Pot De Creme
Almond Biscotti, Praline Ice Cream
News and Events
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Contact
Lock 72
10128 River Road Potomac, MD 20854
Directions
Hours
Monday-Thursday
11:30am-9:30pm
Friday-Saturday
11:30am-10:00pm
Sunday
11:00am - 9:00pm
Happy Hour
3:00pm - 7:00pm
Saturday Brunch
11:30am - 3:00pm
Sunday Brunch
11:00am - 3:00pm
Directions
Contacts
phone:
(301) 299-0481
Newsletter
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